Slanted Mirror-Polish Big Spoon & Fork Duo

Yes, your gold flatware is dishwasher safe and suitable for daily use. It’s made from high-quality 18/10 stainless steel and titanium-alloy plated which is the strongest coating available, providing excellent durability and resistance to corrosion and rust.

Your flatware is titanium-alloy plated (non-toxic and safe coating), the strongest plating material available.

No, the coating layer will not peel off after washing.

At JazzUpCo, we pride ourselves on using the highest quality coating available on the market: titanium-alloy plating that is exclusive to our brand, and using cutting-edge technology that is also used by NASA for their spacecraft.

We've continuously improved our coating through rigorous research and development:

• In 2020, we introduced 50 cycles titanium-plating.
• In 2023, we upgraded to 100 cycles titanium-plating. More cycles mean the flatware spends more time being plated, which creates a stronger bond and a more durable finish.
• And now, in 2024, we've further enhanced it to 100 cycles titanium-alloy plating.
  

Compared to other brands that typically use entry-level 20 cycles titanium-plating, our commitment to quality sets us apart. Even customers who purchased our initial version in 2020 expressed a high satisfaction rate with 97% giving 4 and 5 stars ratings. Despite this, we persist in improving the durability and quality of our flatware.

While no coating can guarantee zero fading over time, it's important to note that a slight 10-15% fade is considered normal wear after years of use.

By choosing JazzUpCo and with our latest upgrade, you're investing in the highest quality flatware available that is built to last.

Rinse with warm water and mild dishwashing liquid prior to your first-time use.

After each use, promptly wash off residues and food stains as soon as you can.

While handwashing can offer optimal preservation, your flatware is dishwasher safe, and we recommend dishwashing programs with a low temperature of 104°F / 40°C or less to protect the exterior of the flatware. 

When washing, use mild dishwashing liquid only and avoid citrus-scented, chlorine-based and anti-limescale detergents. Do not use abrasive sponges or scrubs.

After each wash, dry with a soft towel to prevent water marks, discoloration and film buildup.

When storing your flatware pieces, place them in a dry and well-ventilated place and keep spoons and forks separately from the knives to avoid scratches on the surface.

Enjoy your flatware!